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Beyond the Great Wall [Audiobook] download free by Jeffrey Alford

Beyond the Great Wall Audiobook download free by Jeffrey Alford
  • Listen audiobook: Beyond the Great Wall
  • Author: Jeffrey Alford
  • Release date: 2008/12/24
  • Publisher: ARTISAN
  • Language: English
  • Genre or Collection: Travel and Holiday Guides
  • ISBN: 9781579653019
  • Rating: 9.85 of 10
  • Votes: 599
  • Review by: Sierra Whittington
  • Review rating: 7.89 of 10
  • Review Date: 2018/9/3
  • Duration: 4H55M in 256 kbps (76.8 MB)
  • Date of creation of the audiobook: 2018-08-19
  • You can listen to this audiobook in formats: WAV, FLAC, Vorbis, WMA, MPEG4, MP3 (compression ZIP, RPM, CAB, ARJ, TGZ, CHM, RAR)
  • Total pages original book: 384
  • Includes a PDF summary of 34 pages
  • Duration of the summary (audio): 24M52S (6.8 MB)
  • Description or summary of the audiobook: In the West, when we think about food in China, what usually comes to mind are the signature dishes of Beijing, Hong Kong, Shanghai. But beyond the urbanized eastern third of China lie the high open spaces and sacred places of Tibet, the Silk Road oases of Xinjiang, the steppe lands of Inner Mongolia, and the steeply terraced hills of Yunnan and Guizhou. The peoples who live in these regions are culturally distinct, with their own history and their own unique culinary traditions. In 'Beyond the Great Wall', the inimitable duo of Jeffrey Alford and Naomi Duguid, who first met as young travellers in Tibet - bring home the enticing flavours of this other China. For more than twenty-five years, both separately and together, Duguid and Alford have journeyed all over the outlying regions of China, sampling local home cooking and street food, making friends and taking lustrous photographs.'Beyond the Great Wall' shares the experience in a rich mosaic of recipes - from Central Asian cuminscented kebabs and flatbreads to Tibetan stews and Mongolian hot pot, photos, and stories. A must-have for every food lover, and an inspiration for cooks and armchair travellers alike.Alford and Duguid's previous book, 'Mangoes & Curry Leaves', was acclaimed International Cookbook of the year (2005) by the International Association of culinary Professionals (IACP).
  • Other categories, genre or collection: Guidebooks, National & Regional Cuisine, Health & Wholefood Cookery
  • Download servers: FreakShare, Dropbox, Hotfile, Torrent, 4Shared, MEGA, Monova, FileCupid, Google Drive, Torrents.me. Compressed in ZIP, RPM, CAB, ARJ, TGZ, CHM, RAR
  • Format: Hardback
  • Approximate value: 80.00 USD
  • Dimensions: 254x286x34mm
  • Weight: 2,134g
  • Printed by: Artisan Division of Workman Publishing
  • Published in: New York, United States

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Categories: Travel and Holiday Guides, 2008, English
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Authors
Kevin Robertson Popout Maps Peter Tuffrey Collins Maps Vic Mitchell
Years
1987 2019 1989 1991 1998 2003 2009 1997 2002 1995
Genres
Travel and Holiday Guides Transportation
Publishers
PENGUIN BOOKS CENGAGE LEARNING, INC MOTORBOOKS INTERNATIONAL BERLITZ PUBLISHING COMPANY HODDER & STOUGHTON GENERAL DIVISION JOHN WILEY AND SONS LTD UNIVERSITY OF MINNESOTA PRESS
Languages
Spanish German French English Not Available