You can listen to this audiobook in formats: MPEG4, WAV, MP3, AIFF, WMA, FLAC, AIFF, Musepack (compression TAR.7Z, TZ, ZIP, RPM, TBZ, CBZ, RAR)
Total pages original book: 286
Includes a PDF summary of 29 pages
Duration of the summary (audio): 22M48S (5.8 MB)
Description or summary of the audiobook: The ultimate 'dictionary' for lovers of Provence: Peter Mayle's personal selection of the foods, customs and words he finds most fascinating, curious, delicious, or just plain fun. Though organized from A to Z, this is hardly a conventional work of reference. In more than 170 entries, Peter Mayle-bestselling author of A Year in Provence-writes about subjects as wide-ranging as architecture and zingue-zingue-zoun (in the local patois, a word meant to describe the sound of a violin). And, of course, he writes about food and drink: vin rosé, truffles, olives, melons, bouillabaisse, the cheese that killed a Roman emperor, even a cure for indigestion. Provence A-Z is a delight for Peter Mayle's ever-growing audience and the perfect complement to any guidebook on Provence, or, for that matter, France.
Other categories, genre or collection: Guidebooks, Funny Books & Stories, European History
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