The Theory and Practice of Lunch [Audiobook] download free by Keith Waterhouse
- Listen audiobook: The Theory and Practice of Lunch
- Author: Keith Waterhouse
- Release date: 2010/1/4
- Publisher: REVEL BARKER
- Language: English
- Genre or Collection: Travel and Holiday Guides
- ISBN: 9781907841002
- Rating: 9.12 of 10
- Votes: 351
- Review by: Janelle Carl
- Review rating: 9.06 of 10
- Review Date: 2018/11/13
- Duration: 1H59M1S in 256 kbps (32.4 MB)
- Date of creation of the audiobook: 2018-08-21
- You can listen to this audiobook in formats: FLAC, MP3, WavPack, WMA, WAV, MPEG-4 SLS, MPEG4 (compression RAR, ZIP, BZ, XZ)
- Total pages original book: 162
- Includes a PDF summary of 17 pages
- Duration of the summary (audio): 12M56S (3.4 MB)
- Description or summary of the audiobook: Keith Waterhouse is very particular about what lunch is not: 'It is not prawn cocktail, steak and Black Forest gateau with your bank manger. It is not civic, commemorative, annual office or funeral. It is not when either party is on a diet, on the wagon or in a hurry.' He is equally precise about what lunch is: 'It is a mid-day meal taken at leisure by, ideally, two people. Three's a crowd, four always split like a double amoeba into two pairs, six is a meeting, eight is a conference... A little light business may be touched upon but the occasion is firmly social. Whether they know it or not, for as long as they linger in the restaurant they are having an affair. The affair is lunch.' The Theory and Practice of Lunch is an authoritative and delightfully witty manual on the art of taking the most agreeable meal of the day, written by a shrewd observer of the passing show who listed his sole hobby in Who's Who as 'Lunch'.
- Other categories, genre or collection: Food & Drink, Restaurant, Cafe & Pub Guides, Food & Society
- Download servers: Mediafire, FileServe, Firedrop, Google Drive, MegaCloud, FreakShare. Compressed in RAR, ZIP, BZ, XZ
- Format: Paperback
- Approximate value: 21.34 USD
- Dimensions: 127x203x8mm
- Weight: Not Available
- Printed by: Not Available
- Published in: Brighton, United Kingdom
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