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Total pages original book: 304
Includes a PDF summary of 31 pages
Duration of the summary (audio): 22M42S (6.2 MB)
Description or summary of the audiobook: With beguiling recipes and sumptuous photography, A Kitchen in France transports you to the French countryside and marks the debut of a captivating new voice in cooking. 'This is real food: delicious, honest recipes that celebrate the beauty of picking what is ripe and in season, and capture the essence of life in rural France.'-Alice Waters When Mimi Thorisson and her family moved from Paris to a small town in out-of-the-way Médoc, she did not quite know what was in store for them. She found wonderful ingredients-from local farmers and the neighboring woods-and, most important, time to cook. Her cookbook chronicles the family's seasonal meals and life in an old farmhouse, all photographed by her husband, Oddur. Mimi's convivial recipes-such as Roast Chicken with Herbs and Crème Fraîche, Cèpe and Parsley Tartlets, Winter Vegetable Cocotte, Apple Tart with Orange Flower Water, and Salted Butter Crème Caramel-will bring the warmth of rural France into your home.
Other categories, genre or collection: Guidebooks, General Cookery, National & Regional Cuisine
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